As you all know, I could eat breakfast foods for breakfast, lunch and dinner. That is one of the reasons I was happy that Lake Mary has another brunch restaurant that we can enjoy during the week. Peach Valley Cafe has some good dishes, but service is very slow. I am hoping for a different experience at the new Another Broken Egg at 920 International Parkway.
My first visit was a preview - the restaurant was not officially open yet - so there were still some service and food kinks to work out. But I love that the dishes we tried were unique to other breakfast/ brunch chains and most were very tasty. I also love the atmosphere of this location - the orange and brown tones are very welcoming and the decor is modern. Everyone - from the manager greeting us at the front door to the servers - were very friendly.
We started with the City Grits, creamy grits with roasted garlic, onions and smoked Gouda, topped with bacon, tomatoes and green onions. This was a different take on grits than we had before, and was very good. Stan's Mardi Gras omelette was also different than anywhere else. It includes yummy andouille sausage, crawfish and shrimp and is topped with a tomato Hollandaise sauce. The omelette itself was yummy - and huge - but I didn't really like the sauce or think it was necessary. I would suggest asking for it on the side, and then just add a bit for flavor. Our pancakes were tasty but a little dense, which may be the restaurant just working out the kinks before opening.
All-in-all, I would definitely recommend breakfast or lunch at Another Broken Egg!
It's a good thing that breakfast cafes are becoming more popular around Orlando. I am definitely a breakfast person, and don't want to wait for Sunday brunch to go out for a good breakfast!
I finally had a chance to try Another Broken Egg Cafe in Winter Park, Fla., the other day. I really liked the menu selection, atmosphere and - for the most part - food, but the service was not great. When I checked in at the restaurant on Foursquare, all the commenters agreed with me: "great food, lousy service". I definitely expected a wait at the popular spot, since I went on a Saturday at 1:00 p.m., but I was seated right away.
After I was seated, it took awhile for a server to greet me. Then, once I ordered, it took 20 minutes for a simple order: a plain waffle, bacon and poached eggs. By this point I was starving, but still sent the waffle back because it had arrived cold. However, once I did get to try the waffle, it was very light and fluffy with a bit of crispy exterior - exactly as I like it. The sweet, crispy bacon was also good, as were the eggs.
There are so many choices on the menu, it was hard to make up my mind. Many of the omelettes look great as well as the Signature Benedicts - especially Crabcakes Cavallo. A fellow food blogger recommended The Floridian omelette, which is filled with cream cheese and topped with garlic sauteed crabmeat, Monterey Jack and green onions. I couldn't order this mouth-watering dish because of a dairy sensitivity, so it would be great to see vegan cheese as an option for all the omelettes.
However, I was impressed by the vegetarian options on the menu, as well as the gluten-free pancakes and several healthy options. Another Broken Egg serves several burgers, sandwiches and salads too. More dishes for me to try - if I come expecting a wait. I like the vibe of the restaurant, too. Several 20-something patrons were watching football at the bar - a great place to hang out and order mimosas or Bloody Marys with your brunch.
Where: 430 N. Orlando Ave., Winter Park, Fla.