The two fabulous properties have created unique culinary events that complement the Epcot International Food & Wine Festival. However, after dining at the Waldorf's Bull & Bear restaurant, I can tell you that the food that these expertly-trained chefs whip up - and the personalized treatment you receive - will be far beyond the crowded experience of the Food & Wine Festival.
Every weekend, the Waldorf and Hilton Bonnect Creek features the events below and more. Pick and choose which ones you would like to try, and then go back next weekend for something different.
Bar du Chocolat and Champagne Tasting: choose from a buffet of carefully made chocolate treats from Waldorf Astoria Orlando's world-class pastry team, using recipes from all over the world. These chocolate conocotions are paried with an extensive selection of fine champagnes.
A Taste of Waldorf Astoria: try exclusive tasting menus and wine pairings from master chefs in the Waldorf Astoria brand.
II Cibo Della Vita: New tasting menus and wine pariings every weekend from the kitchen of La Luce by Donna Scala at Hilton Orlando Bonnet Creek.
Pea Ringu - The Art of Sushi Pairing: the outstanding culinary team at Zeta Bar & Sushi Lounge explore perfect pariings for its outstanding sushi dishes, includign beer, sake, and wine.
Royal Tea: Guests can savor to tea, house-made pastries, and tea sandwiches in the wonderful, fun environment that is Peacock Alley.
For more details on these events, visit www.waldorfastoriaorlando.com/food-wine or www.hiltonbonnetcreek.com/food-wine.