I can see why. This small restaurant in downtown Sanford has a great vibe, friendly owners and staff, and delicious Southern food. "I grew up in Memphis, and I love the grittiness, the music and the food," the chef said of his inspiration for the restaurant. Plus, he generously greeted every customer and explained their dish to them.
The side was also tasty: Macaroni and Roasted Tomatoes. No cheese, and still very yummy. I also wanted to try the Anson Mills grits, which have received rave reviews, but was too full. I will get to taste those when I return for breakfast.
I got to try the house-cured bacon and am a huge fan. I think the Bacon, Egg & Cheese Biscuit will be my next breakfast order! I also need to try the desserts, including homemade ice cream and Chocolate Gravy Biscuits.
Also try:
Top reasons to visit The Smiling Bison - Sanford
No comments:
Post a Comment