I'm glad one of our friends introduced TR Fire Grill in Winter Park to us recently. Even though it has been open a few months, little did I know that we were missing out on delicious food and cocktails, as well as outstanding atmosphere and service!
The restaurant sources locally-produced meats and you can tell in the flavor of the dishes, such as the Bibb Salad with Chicken, which was very interesting and fresh. Our favorite dish, though was the Salmon & Zoodles, which features a large portion of perfectly-cooked salmon, zucchini noodles and a scrumptious cream sauce with Feta and Romesco. This is definitely a treat - and an original dish compared to other restaurants.
Ending the meal, we enjoyed one of the best desserts I have had in awhile: Chocolate Mayhem. (Tip: order the "small" size for two to three people). The decadent chocolate cake was accompanied by a crunchy coffee ice cream and a mouthwatering chocolate ice cream. We will never get tired of this dessert!
We also want to try the Bacon-Wrapped Smoked Meatloaf, Smoked Meatballs and the Chicken and Waffles.
Beyond the tasty, high quality food, we were most impressed with the service. Servers are very professional and friendly, and even bring hot towels at the end of the meal in order to clean your hands. We also love the modern decor and lighting!
Top 5 reasons to try new Lakehouse restaurant at Hyatt Regency Grand Cypress
Top 5 rolls at Fuji Sushi